Mai Tai

for Caramelised Pineapple & Ginger Shrub

There are so many excellent Mai Tai recipes, and this one tips more than a passing nod to Soulshakers' Ultimate Mai Tai 

Glass

Rocks

Ingredients

50ml golden run

35ml caramelised pineapple & ginger shrub

15ml lime juice

Dash angostura bitters

2 tsp Navy strength rum

Directions

1. Mix rum, shrub, lime juice and bitters in a cocktail glass
2. Add ice and shake
3. Strain into glass with fresh ice
4. Float the Navy strength run over the top to finish

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